Henna powder |
Henna helps improves the scalp by removing accumulated product and impurities. Henna also conditions while coating the hair cuticle providing strength, shine while preventing hair loss and breakage.
5 Tbsp Henna powder
3 Tbsp Alma (Gooseberry) powder
1 c Yogurt or Mayonnaise (moisturizing fat-do not use low fat; can also be substituted with favorite conditioner)
1 Egg white (protein-optional)
1 Tbsp coffee powder or coffee water (optional)
Lemon juice from half a lemon
1-2 Tbsp coconut or olive oil (this prevents your hair from drying out)
Mix all ingredients and let it sit covered, overnight in a warm place. Letting it sit overnight is optional; by letting the mixture sit overnight it allows the natural color to be released. Depending on the volume and length of your hair you want to section your hair into four (or more). Apply the henna to your hair from root to tip (make sure you’re wearing plastic gloves and an old t-shirt as henna stains).
After applying the henna to youre entire head cover your hair with a plastic cap or bag (wrap a towel on top of that if you want extra heat) and let it sit for an hour. Wash out with cool or lukewarm water never hot water as it closes up the hair cuticle and doesn’t allow the nutrients to penetrate the hair shaft. There’s no need to use shampoo or conditioner while you wash this out because this treatment conditions and cleanses the hair and scalp. Detangle and style as normal.
NOTE: Egg is a protein so if you’re going to do this treatment then do so once every eight weeks or if your hair is protein sensitive then omit the egg. Otherwise you can do this treatment once a week or how ever often you deep condition your hair. Within three months you should notice how much healthier and stronger you hair has become.
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